Augason Farms Buttermilk Biscuit Mix Can 15 oz

Augason Farms Buttermilk Biscuit Mix is a shelf-stable baking mix that makes 29 servings of flaky buttermilk biscuits, each with 4 grams of protein. Just add water and baking powder, then bake for fresh biscuits in minutes.

Packaged in a No. 10 can, it keeps for up to 10 years, making it a practical staple for everyday baking and long-term food storage. The versatile mix also works for pizza crust, breakfast sandwiches, biscuits and gravy, and other homemade meals.

Key Features

Brand	Augason Farms
Product Type	Biscuit Baking Mix
Flavor	Buttermilk
Specialty	All Natural
Allergen Information	Milk, Soy, Wheat
Container Type	Canister
Package Size Name	No. 10 Can
Number of Servings	29
Protein per Serving	4 g
Shelf Life	Up to 10 years
Cuisine	American
Age Range Description	All Ages
Item Weight	15 oz
Product Dimensions	6.3 x 6.3 x 7 in
Model Number	5-80410
Manufacturer	Augason Farms

Highlights

• LONG SHELF LIFE PANTRY STAPLES - Designed for long term storage in the kitchen, camping supplies, or emergency rations kits, this baking mix for buttermilk biscuits makes 29 servings and has a 10-year shelf life.
• ALWAYS READY BAKING MIX - Convenient canned bread and biscuit mix for everyday use or emergency food supply rations.
• JUST ADD WATER AND BAKING POWDER - Add water and baking powder (not included) to this biscuit dough mix and bake for fresh, golden brown biscuits with 4g protein per serving.
• EASY AND QUICK MEALS - Make flaky biscuits with Augason Farms Breakfast Biscuits Mix or use for prepared meals like pizza, breakfast sandwiches, biscuits and gravy, and more.
• PREPPING SUPPLIES AND SURVIVAL FOOD - Augason Farms emergency food baking mixes are suitable for storable food supplies or camping gear kits.

Videos

How to use

Augason Farms Buttermilk Biscuit Mix is blended from quality ingredients for baking flaky biscuits. It is quick and easy to prepare; simply add water and baking powder, and bake. This mix can be used to make pizza crust, cinnamon rolls, or biscuits served with sausage gravy. The Buttermilk Biscuit Mix is suitable for everyday use as well as for emergency food storage. Shelf life up to 10 years based on storage conditions. Baking powder not included. Drop Dumplings and Parmesan Bread Recipes: Check the Buttermilk Biscuit can label for additional uses, including a Drop Dumpling recipe and a recipe for Parmesan Quick Bread.

Ingredients

Pasteurized eggs (whole eggs, less than 2% sodium silicoaluminate as an anticaking agent), nonfat dry milk, soybean oil, non-iodized salt. Unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme [improves yeast baking], folic acid), pastry flour (wheat flour, niacin, iron [reduced iron], thiamine mononitrate, riboflavin, folic acid), buttermilk powder, shortening (soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), sugar, soybean flour, silicon dioxide, non-iodized salt, soy lecithin. CONTAINS: Milk, soy, wheat.

Warranty

Manufacturer

Frequently asked questions What do I need to add to the mix? Just add water and baking powder (not included), then bake in the oven. How many servings does one can make? Each can makes 29 servings of buttermilk biscuits. How long can the mix be stored? It has a shelf life of up to 10 years based on storage conditions. Does this mix contain common allergens? Yes, it contains milk, soy, and wheat.