A.C. Legg Pepperoni Snack Stick Seasoning with Cure Packet 16.75 oz

A.C. Legg Pepperoni Snack Stick Seasoning with Cure Packet is a complete seasoning blend for making homemade pepperoni snack sticks. The 16.75 oz package seasons up to 25 lbs of meat and works with pork, beef, elk, deer, or any preferred meat.

The blend of fennel, caraway, and garlic delivers a classic Italian flavor profile. For shelf-stable results, add a starter culture or encapsulated citric acid, which are not included.

Key Features

Brand	A.C. Legg, Inc.
Product Type	Meat Seasoning
Flavor	Pepperoni
Form	Powder
Package Weight	16.75 oz
Seasoning Capacity	Up to 25 lbs of meat
Compatible Meats	Pork, beef, elk, deer, or any preferred meat
Included Components	Seasoning and cure packet
Product Dimensions	9 x 5 x 2 inches
Weight	1.05 pounds
Manufacturer	AC Legg, Inc

Highlights

• Pepperoni Stick Seasoning and cure for 25lbs of meat
• Fennel, Caraway and Garlic makes for a perfect Italian flavor profile.
• Use with pork, beef, elk, deer or any preferred meat
• To make shelf stable add a starter culture or encapsulated citric acid (not included)

How to use

Course grind preferred meat through 1 inch plate. Mix in seasoning, water and cure until tacky. Fine grind through 1/8th inch plate. Mix in culture or encapsulated citric acid and stuff into 18-21mm casings. Smoke to 160 F then water chill.

What's included

• Pepperoni snack stick seasoning
• Cure packet

Frequently asked questions What is the net weight of the seasoning package? The package contains 16.75 ounces of seasoning. How much meat can this seasoning prepare? It seasons up to 25 pounds of meat. What meats can I use with this seasoning? It is suitable for pork, beef, elk, deer, or any preferred meat. What additional ingredients are needed for shelf-stable snack sticks? A starter culture or encapsulated citric acid is required but not included.